21,Mar 2015
Your journey begins at the very moment you step onto our beautiful yacht and set sail to Pulau Ubin, leaving your city life behind. Settle back, relax and admire the surreal scenery as we head off to the barge restaurant that sits on the water of the very last kampong village in Singapore.
Indulge in the fresh and naturally sweet flower crabs cooked in light fermented bean sauce. Savor the giant prawns as they are caught fresh in waters right below the barge restaurant. If you wish, you may even take on the challenge of making a few catches and making your own meal.
Sip your beer as you immerse in heart to heart conversations with your close ones to relive the fond memories of this seafood tour.
Itinerary 1
Itinerary 2
*Itinerary is subjected to changes without any prior notice